Recipe: Cheesy Herb Potato Fries

Though it makes a great snack, avoid packing it as a main mealPreparation Time: 15 minsBaking Time: 30 MinutesBaking Temperature: 200C (400F)Makes 4 servingsIngredients4 large potatoes , cut intofrench fries (with the skin)2 tbsp melted butter1 tbsp olive oil or2 tsp cornflour1 tsp grated garlic (lehsun) , optional1/2 tsp dried oregano1/2 tsp dried rosemary1/2 tsp freshly ground black pepper powdersalt to taste4 tbsp grated processed cheese1/4 tsp butter for greasingMethodCombine the butter, olive oil, cornflour, garlic, oregano, rosemary, pepper and salt in a bowl.

Let your child indulge occasionally in this cheesy version of french fries topped with flavoursome mixed herbs. Though it makes a great snack, avoid packing it as a main meal

Preparation Time: 15 mins
Baking Time: 30 Minutes
Baking Temperature: 200Â°C (400Â°F)
Makes 4 servings
Ingredients

4 large potatoes , cut into
french fries (with the skin)
2 tbsp melted butter
1 tbsp olive oil or
2 tsp cornflour
1 tsp grated garlic (lehsun) , optional
1/2 tsp dried oregano
1/2 tsp dried rosemary
1/2 tsp freshly ground black pepper powder
salt to taste
4 tbsp grated processed cheese
1/4 tsp butter for greasing

Method

Combine the butter, olive oil, cornflour, garlic, oregano, rosemary, pepper and salt in a bowl.
Add the potatoes, toss well till they are coated from all the sides and keep aside to marinate for at least 10 to 12 minutes.
Place the potatoes in a greased baking tray in a single layer and bake in a pre-heated oven at 200Â°c (400Â°f) for 20 to 25 minutes or till the potatoes are cooked and crisp, turning once in between.
Sprinkle the processed cheese evenly on top, toss well using a spoon and bake for another 3 to 4 minutes.
It only takes that much to enjoy some yummy fries with your kids! Serve fresh and hot wit salsa sauce or tomato ketchup!