A diet rich in fermented foods enhances the diversity of gut microbes and decreases molecular signs of inflammation, according to researchers at the Stanford School of Medicine.
Want to know more? Read more about it here.
This Is Why Fermented Food Should Be A Part Of Your Diet
A diet rich in fermented foods enhances the diversity of gut microbes and decreases molecular signs of inflammation, according to researchers at the Stanford School of Medicine.
Want to know more? Read more about it here.
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