Most children love cookies and if they have some chocolate in it, all the better! The problem is that most store-bought cookies are made of ingredients that I wouldn't want my family to eat Also, I've found that the 'healthy' store cookies that I buy sometimes, just don't have the yummy taste the kids want in their cookies. So this recipe that I'm sharing today is not only super healthy but tasty as well.
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Made with jowar and beetroot, these gluten-free cookies are packed with fibre, iron and Vitamin C. You don't have to stop your kids from grabbing a handful of these since they are actually a healthy and filling snack. Cookie craving sorted and nutritious – a great combination I say! As for the shelf life of the cookies, I don't know because they never really last that long for me to find out.
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Parul Gupta
Parul Gupta
Rati Ramadas Girish
Parul Gupta
Mansi Zaveri
Akansha Jhalani
